Tibetan Cha Black Tea

$15.00

Tibetan Cha Black Tea is a type of dark tea which is made of fermented, coarse tea leaves and twigs conventionally compressed into bricks. This ancient form of tea is an essential everyday drink for Tibetans since it provides energy and nutrients that are missing in their diets. Tibetan proverb says “No tea on the first will lag, no tea on the third will sick”. So we treat tea as precious as life.

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Tibetan Cha Black Tea is a type of dark tea which is made of fermented, coarse tea leaves and twigs conventionally compressed into bricks. This ancient form of tea is an essential everyday drink for Tibetans since it provides energy and nutrients that are missing in their diets. Tibetan proverb says “No tea on the first will lag, no tea on the third will sick”. So we treat tea as precious as life.

Tibetan Cha Black Tea is a type of dark tea which is made of fermented, coarse tea leaves and twigs conventionally compressed into bricks. This ancient form of tea is an essential everyday drink for Tibetans since it provides energy and nutrients that are missing in their diets. Tibetan proverb says “No tea on the first will lag, no tea on the third will sick”. So we treat tea as precious as life.

 

Tibetan Cha Black Tea from the Tibetan Plateau


Prepared in Garze Tibetan Autonomous Region by Sonam Janga skilled in the ancient way of brewing the black tea and then drying it again before packaging. Tibetan Tea is a type of dark tea which is made of fermented, coarse tea leaves and twigs conventionally compressed into bricks.


This ancient form of tea is an essential everyday drink for Tibetans since it provides energy and nutrients that are missing in their diets. Tibetan proverb says “No tea on the first will lag, no tea on the third will sick”. So we treat tea as precious as life. Historically, this tea was not only consumed as a beverage, but also as currency throughout Asia. This tea is energizing, cleansing and very warming.

 
 

★★★★★

 

A statement without an example is hard to follow; tea without salt is hard to swallow.

TIbetan Proverb.